Tag Archives: food

The surprising thing you should be pairing with your Comte cheese this Christmas (hint: its not chutney!)

  Its fruitcake! And if that sounds like we may have had a touch too much port already don’t knock it until you’ve tried it. The sweet, spiciness of the cake perfectly complements the richness of 24 month aged Comte. … Continue reading

Posted in #comté, Borough Market, cakes, cheese, chocolate, Desserts, France, French, Huddle PR, London, London Bridge, Megan Hallinan | Tagged , , , , , , , , , , , , , , , , , , , , , , , , , , , , , | Leave a comment

Bistro Mirey, London

We discovered Mirey’s bistro tucked away down a quiet Islington side street, currently popping up in the Charles Lamb pub. As an added bonus we managed to score an outside table in the sun it was the perfect place for … Continue reading

Posted in Angel, Bistro Mirey, Chef Gerald Mirey, chocolate, French, French, Gelato, Japanese, Japanese, Lamb, london, London, Meat, Pork, Pork, Sunday Lunch ideas | Tagged , , , , , , , , , , , , , , | Leave a comment

Coach and Horses, Clapham North

The Coach and Horses is tucked away on a quiet sidestreet in between Brixton and Clapham. They have a nice outside area so if spring ever decides to return it would be a lovely place for a drink in the … Continue reading

Posted in Amy Franklin PR, Brixton, chocolate, cocktails, Coffee, Desserts, Donuts, England, FODMAP, FODMAP diet, Gluten-Free, Italian, Ketel One, London, menus and prices, Modern British, Patron, Patron Xo Cafe, Pork, Pubs, Style of cooking, Vodka, whisky | Tagged , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , | Leave a comment

Creole Kitchen at tiki paradise The Beachcomber Bar, Bayswater!

We trekked across town to Bayswater to check out the pop up in The Beachcomber Bar by Creole Kitchen chef and cookery writer Vanessa Bolosier. We kicked off with plantain chips, plus bokit (spiced dough) and saltfish fritters served with … Continue reading

Posted in Bayswater, Caribbean, Creole Kitchen at The Beachcomber, England, Find Your Feet, fusion cuisine, Global inspirations, London, Market Fresh Communications, saltfish, Selina Periampillai, Style of cooking | Tagged , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , | Leave a comment

Celia – the delicious gluten free Czech lager!

We went to the launch of Celia, a gluten free Czech produced lager, at ‘Smiths’ of Smithfield in the pleasant environ of Smithfield Market. A bright, airy space with a fully kitted out ‘Celia’ bar greeted us on the first … Continue reading

Posted in 'Smiths' fo Smithfield, CCD PR, Celia Lager, Czech, England, FODMAP, FODMAP diet, Gluten-Free, IBS friendly diet, Kitch Media, London, menus and prices, Modern British, Smithfield market | Tagged , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , | Leave a comment

A relaxing beach holiday in Calabria, Italy!

We needed a relaxing beach holiday away from the regular tourist spots, and so decided on a lesser known location of Zambrone in Calabria – a beach vacation hotspot for the Italians! After a lot of research and discussions, we … Continue reading

Posted in Bars, BBQ, Calabria, cocktails, Coffee, Gift ideas, Holiday Ideas, Italian, Italy, italy, Meat, menus and prices, seafood, wineries | Tagged , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , | 1 Comment

Presenting Japan – Learning about Japanese Culture and Food at the QEII Centre!

After enjoying the previous Presenting Japan event held in May, we were keen to understand more about Japanese Culture and Food. We learnt about The Washoku Way – the Japanese nuanced approach to food. Intrinsic to the concept is the … Continue reading

Posted in Japanese, JETRO, Presenting Japan - JETRO / MAFF Japan Events, sake and food pairings, seafood, Sushi, Westminster | Tagged , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , | Leave a comment

Vital Ingredient – the new way to enjoy a healthy lunch!

We tried out Vital Ingredient, a new healthy chain doing breakfast, salads and hot food. The salads come with a base, either a healthy starch like brown rice or leaves such as spinach. Then you can add toppings either in … Continue reading

Posted in Bank, England, EP Business in Hospitality, EP Magazine, Health Foods, London, Vital Ingredient | Tagged , , , , , , , , , , , , | 2 Comments