Category Archives: New launches

Hawaiian breakfast at Kua ‘Aina

We went to check out Kua ‘Aina, serving up North Shore Hawaiian grub. We had been eagerly anticipating the sausage and egg waffles with maple syrup whilst standing in the queue. Loved the relaxed Hawaiian vibe, decor and music as … Continue reading

Posted in Breakfast ideas, England, Goodge Street, Hawaiian, Kua 'Aina, London | Tagged , , , , , | Leave a comment

Inito

We were invited by Chocolate Limited to a bloggers’ dinner and received a warm welcome from Bruce (Manager). Whilst we chatted to Bruce, Natasha and Cindy (Chocolate Ltd) as well as getting to know the other food bloggers, we sipped … Continue reading

Posted in Chicken, Devonshire Square, England, England, Family-run restaurants, Global inspirations, Indian, Indian, Inito, Inito, Lamb, Liverpool Street, london, London, Modern Indian, seafood, Spitalfield Market, Spitalfields, Style of cooking, use of modern ingredients | Tagged , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , | Leave a comment

Four to Eight – a new, modern Italian restaurant in Covent Garden

We went to a Square Meal food bloggers’ dinner at Four to Eight, a new Italian restaurant located in Covent Garden. It is a two level establishment with a modern design and crisp decor, with the main restaurant at street … Continue reading

Posted in Bars, Beef, Chicken, Covent Garden, Four to Eight, Italian, London, seafood, Square Meal PR, Venison | Tagged , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , | Leave a comment

Privee Knightsbridge

Privee has very discreet signage, we actually walked past it and then had to turn around and head back. Luckily a waiter was coming out just as we walked past, who confirmed we were in the right place. We headed … Continue reading

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Coming Soon: Smack Lobster Roll Deli – opening Monday 3rd November, 2014

We went to the launch of Smack Lobster Deli, the new concept from David Strauss and his team behind Goodman Restaurant Group and Burger & Lobster. It is a deli located in Mayfair with their USP of lobster rolls influenced by world … Continue reading

Posted in British, Burger & Lobster, England, Family-run restaurants, Food Safari ideas, FRANK PR, Goodman, lobster, london, London, Mayfair, menus and prices, Modern British, New launches, seafood, Smack Lobster Roll Deli, Smack Lobster Roll Deli, use of modern ingredients | Tagged , , , , , , , , , , , | Leave a comment

Assado- it’s Goan but not as we know it!

We were invited to review Assado, a new Goan restaurant with Portugese and Brazilian influences in Waterloo. We were very excited to try it out, as we have struggled to find good Goan food in London, surprisingly given how on … Continue reading

Posted in Assado, Bars, Beef, Bistro, Brazilian, Clementine Communications, fusion cuisine, Global inspirations, Goan, Lamb, London, menus and prices, Portugese, seafood, Style of cooking, Waterloo | Tagged , , , , , , , , , , , , , , , , , , , , | 1 Comment

Coming Soon: Le Chalet, arriving at Selfridges Roof Top venue from the 22nd October, 2014!

  Arriving in 9 days and counting: Le Chalet is arriving on the rooftop of Selfridges (in the place of current sister restaurant On the Roof with Q) on 22nd October, 2014, bringing an Alpine-style BBQ menu with its Hot Chocolate … Continue reading

Posted in Bars, BBQ, Bond Street, chocolate, Food Safari ideas, French, Le Chalet, london, London, Neil Reading PR, seafood, Swiss | Tagged , , , , , , , , , , , | Leave a comment

Coming Soon: FRESCOBALDI RESTAURANT TO OPEN IN MAYFAIR THIS AUTUMN on 10th November, 2014 !

Breaking News: Keep an eye out for the Autumn launch of Ristorante Frescobaldi bringing the Italian culinary delights of Tuscany to London! The Frescobaldi family are one of Italy’s oldest and most respected wine dynasties and are open their first restaurant … Continue reading

Posted in Coming Soon! - Places launching soon, Global inspirations, Italian, Jori White PR, Style of cooking, use of modern ingredients | Tagged , , , , , , , , | Leave a comment

Tredwell’s, Covent Garden

  Tredwell is the new restaurant near Covent Garden from Marcus Wareing. More casual in style it focuses on small sharing plates and, before you yawn and roll your eyes; I think the sharing plates trend has taken off because … Continue reading

Posted in Bars, BBQ, Beef, British, Chicken, chocolate, cinnamon, cocktails, Covent Garden, England, Gift ideas, london, London, Meat, menus and prices, Modern British, New launches, Pork, Pork, Sauce Communications, steak, Style of cooking, Tredwell's, use of modern ingredients, Venues for special occasions | Tagged , , , , , , , , , , , , , , , , , , , , , , , , , , , , , | 3 Comments

Chacho Buenos Aires Rib Club, Vauxhall

We headed over to check out the newest place to enjoy Argentinian ribs in London: Chacho’s Buenos Aires Rib Club (courtesy of Billetto UK)! We had been keen to visit anyway as we had heard great things from some of … Continue reading

Posted in Argentinian, Bars, BBQ, Beef, Billetto UK, Chacho Buenos Aires Rib Club, chillies, chocolate, cinnamon, cocktails, london, menus and prices, New launches, Vauxhall | Tagged , , , , , , , , , , , , , , , , , , , , , , , , , | Leave a comment