Category Archives: cheese

Comté cookery class with Chef Laura Pope at Central Street Cookery School

We were invited to attend a cheese cooking class by the lovely people at Comté. For those of you who are unfamiliar with the deliciousness of Comté it’s a hard cheese made from raw milk by cows who graze Alpine … Continue reading

Posted in #comté, Chef Laura Pope, Cookery Masterclass | Tagged , , , , , , , , , , , , , , | Leave a comment

The surprising thing you should be pairing with your Comte cheese this Christmas (hint: its not chutney!)

  Its fruitcake! And if that sounds like we may have had a touch too much port already don’t knock it until you’ve tried it. The sweet, spiciness of the cake perfectly complements the richness of 24 month aged Comte. … Continue reading

Posted in #comté, Borough Market, cakes, cheese, chocolate, Desserts, France, French, Huddle PR, London, London Bridge, Megan Hallinan | Tagged , , , , , , , , , , , , , , , , , , , , , , , , , , , , , | Leave a comment